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Re[2]: the well-tempered clavier
Well, define equal temperament. I am familiar to the
scholarly theory to which you refer, and in fact several
excellent craftsmen who have worked on my instruments as I
have moved around the country have been subscribers to that
theory. But all I mean by "equal temperament" is that the
instrument does not have to be *totally retuned* regardless
of what key you are playing in. That probably fits your
definition of "well-tempered," and certainly Bach's
definition, so I am OK with that.
Mark
BTW, my digital synthesizer is absolutely equally tempered
unless you choose a different system. That is, the ratio of
the frequency of any tone to the tone one half-step
immediately below it is exactly equal to the twelfth root of
two. The computer makes it so. I cannot see any
disadvantage to this tuning system if you are playing in all
24 keys.
One of the things that's so odd about tuning a piano or
harpsichord is that no craftsman, no matter how skilled, can
tune any instrument to this degree of accuracy. And even if
he or she did, there would be variations beyond this degree
of accuracy almost as soon as he or she were done. So it's
questionable whether some of the differences between
different systems of "well" temperament are really that
significant. What matters to me is whether you can play in
all 24 keys without (1) retuning the instrument or (2) any
noticeable difference between how the keys sound. And (2)
is optional: in some styles of music you want different
keys to have different sounds and in others you want a more
neutral, ambulatory feel.
______________________________ Reply Separator _________________________________
Subject: Re: the well-tempered clavier
Author: Jeff Dods <jdods@alchemy.chem.utoronto.ca> at internet
Date: 6/6/97 12:58 PM
>
>
> You will certainly get a lot of responses on this; it's a
> favorite subject for many. WTC 1 was written (a) to
> demonstrate the modulatory advantages of equal temperament
There was a lot of discussion about this on the harpsichord list a few
months back. Let me give you my watered down version.
My impression is that no scholors believe anymore that "well temperament"
was equal temperament. Yes, it was probably a "modern" temperment in the
18 century, i.e. more modern that any kind of mean-tone, but in no way
mistakable with equal temperament.
I *know* there are others on the list who could speak volumes on this topic,
and quote 18th century German...
Jeff.
jdods@chem.utoronto.ca